Ravi Menon

Space-constrained cook who designs board workflows for tiny to busy kitchens. Focuses on choreography that reduces motion and noise.

A good board set turns a counter into a quiet conveyor.

In a galley kitchen the width of my outstretched arms, I mapped a two-board dance: catch on rubber, finish on end grain, scrap chute to a compost bin. That week, prep dropped ten minutes. The board set wasn’t furniture; it was choreography, tuned to the knife.

Optimizes for flow and speed; tolerates light maintenance if it improves station rhythm.